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This vibrant authentic Peruvian ceviche platter features citrus-marinated raw fish tossed with thin sliced red onion, fresh cilantro, and diced spicy red pepper. It includes classic sides of crispy roasted corn, golden cooked sweet potato slices, and plump hominy arranged on crisp green lettuce. The presentation is bright, fresh, and appetizing, showcasing iconic coastal South American cuisine.
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